by Michele Meyer | Apr 29, 2022
Ham Hock – Southern Pinto Beans with HockIngredients2 lbs Smoked Ham Hock1 lb Dried pinto beans2 Bay leaves⅔ tsp Crushed red pepper flakes6 cups Water, dividedSaltPepperDirectionsRinse the beans in a colander under cold running water. Sort through them and...
by Michele Meyer | Apr 29, 2022
Pork Shoulder – CarnitasIngredients4 lbs Pork Shoulder2 ½ tsp Salt1 tsp Pepper1 Onion, chopped1 Jalapeno, chopped4 Cloves of garlic, minced¾ cup Fresh juice from an orange (about 2 oranges)8 Flour tortillas – 6 inchRub1 tbsp Dried oregano2 tsp...
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